Tuesday, April 17, 2012
Lola's Strawberry Bread - Gluten Free
Strawberry Bread
3 1/4 cups gluten free flour mix
1 1/2 teaspoons xanthan gum
1 teaspoon soda
1 teaspoon cinnamon
1 1/2 cups sugar
1 teaspoon salt
~2 1/2 cups strawberries (20 oz. frozen container, add liquid too)
1 1/4 cup oil
4 eggs
1 teaspoon red food coloring (I used half that and it didn't quite do the trick...I usually don't use any)
Mix. Bake in 2 loaf pans or 1 bundt pan. 350 degrees for 1 hour.
I would also like to make this Strawberry Salad! That is why I am posting it...because I don't want to lose the recipe.
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