Here was the hit of yesterday. Kevin was home as he had just finished a test and we convinced him that he might as well eat with us as eat his lunch at work. Here is what I made:
Crunchy Peanut Butter Sandwiches
Spread one slice of bread with creamy peanut butter.
Sprinkle with sunflower seeds.
Drizzle on agave nectar.
And then, just for fun, spread a bit of Nutella on the other slice...just a bit in the corner.
It was a hit. As for me in my gluten-free-ness, I put all the toppings in a bowl and used my tostadas to scoop it up. Yumm.
I am trying to recall what all she put in her sandwich the other day. Oh, maybe it was: peanut butter, banana, agave nectar, cheese, banana, Nutella...that doesn't seem quite right...but if you are daring, you could try that as well. :)
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