We're cooking our last pumpkins today. It got so busy this last fall that they sat in our basement until today. They will make: baby food, pumpkin leather, and possibly some more pumpkin jam. Did I say before that we bought a dehydrator for our Christmas gift? Well, this week I bought a couple more pieces so that I can make 4 layers of fruit leather at one time. I pureed up kiwi-banana yesterday, pumpkin today and we'll see what else...I found a few recipes/combinations in a baby food cookbook. I think I'll get it all set to start tonight and see how they are in the morning.
Evaluation:
Fruit leather:
Kiwi-banana - yumm!
Apple - always good
Pumpkin-apple-cinnamon - the girls liked it
Pumpkin-honey-cinnamon - don't waste the honey
Other:
Dried Kiwi - good!
Dried Pumpkin bits sprinkled with cinnamon-sugar - not so good...maybe it was originally baked with sweetener...might work well in baking...
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